lisa's reviews

Reading is the only thing in the world I am good at. A lifetime of reading, fifteen years of working in bookstores, and libraries, and an obsession with the written word makes me qualified enough to talk someone's ear off about books.  Now I am getting more ARCs than I have room for in the house.  Let me get back to reading them!

The Best Kitchen Quick Tips: 534 Tricks, Techniques, and Shortcuts for the Curious Cook - Cook's Illustrated, John Burgoyne Most of these tips were completely stupid. But I can't help but be fond of books that offer little cooking hints, even the ones that are pointless.